As summer is winding down, I wanted to set a table that would kind of be a throw back to spring but also use the hydrageneas in the garden.
Start with green gingham runner
And some cabbage plates, with green wood chargers.
Boxwood topiary placecards
With flowers from the garden, I placed in little jars
Bee flatware to continue the garden theme.
Overall a beautiful table for a summer Sunday Brunch
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Cynthia