Monday, May 07, 2012

Menu: Week Ending May 13th

This week is the first full week of no classes and I have a garage full of projects to paint. We have almost finished the pantry but are working on another project in the kitchen, I can’t wait to show you. It has been crazy with the kids working at the house, finals and the spring cleaning.

The garden looks wonderful but needs some serious weeding and today starts my summer routine of weeding the garden at the first crack of light. So when you read this, I will be in the garden.

I can’t wait for this summer with all the projects that I can finish. My garage is ready for a break and so am I.

Because Picnik closed, I am having banner issues. Bear with me until I can figure it out.


White Truffle Pasta
Cesar Salad
Garlic Breadsticks


Ham and Turkey Bagel Sandwiches grilled with honey mustard
Bacon Potato Salad
Carrots and Celery Crudites


Daughter’s College Graduation


BBQ Chicken Breasts
Garlic Roasted Potatoes
Zucchini Gratin
Zested Lime Corn on the Cob


Fig and Arugula Pizza
Cheese Sticks


Out with children for dinner

Sunday Dinner - Or Mother's Day and my Hubby's Birthday

The kids are making dinner together....

Chicken and Broccoli Pasta
Garden Salad
French Garlic Bread

1 comment:

  1. Cynthia, Yummy menu! Congrats on your daughters graduation! I am happy for all of you!
    Please come and join ON THE MENU MONDAY with your yummy menu!


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