Corn on the Cob
Cesar Salad
Monday: Crunchy Broccoli Salad
Head of Romaine Lettuce
4 green onions – chopped
2 stalks of broccoli, tops only
Saute
1 c. pecans
¼ c real bacon pieces
½ stick butter or margarine
Let Cool completely. Meanwhile, mix the dressing and chill for at least one hour, ½ c. oil, ½ c. sugar, ¼ c. red wine vinegar and 1/8 c. soy sauce
Tuesday: Chicken with Herb Goat Cheese
Roast Potatoes
Grilled Zucchini
Wednesday: Seven Layered Mexican Dip
Thursday: Chicken Salad with Apples
Friday: BLT Pizza
Saturday: PW Flank Steak
Mashed Potatoes
Sauteed Snow Peas
another yummy week....
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