No matter how organized you are, the days before Christmas can be crazy. No worries, as I have some dinners in the freezer and can relax after a long day of being a Christmas “Elf”. It is also a way to splurge for the holiday without blowing my grocery budget.
- Sunday – White Chicken Chili
- Monday – Quiche
- Tuesday – Lasagna Rolls
- Wednesday – Pulled Pork Nachos
- Thursday – Party Menu
- Friday – Christmas dinner
- Saturday – Leftovers
Have
- onion
- Chicken broth
- Chicken breast
- Green beans
- Graham Crackers
- Potatoes
- Soy sauce
- Butter
- Jalapenos peppers
Need
- Nacho Chips
- Green Chilies
- 3 cans of White Beans
- Monterrey Jack Cheese
- Ground Pork
- Wonton Wrappers
- Extra Sharp Cheddar Cheese
- Crown Pork Roast
- Brie
- Puff Pastry
- Shrimp
- Pound Cake
- Strawberries
- Bananas
- Pretzels
- 7 oz. Chocolate Chips
- Cream
- Oranges
- Sausage
- Eggs
- Cream Cheese
- Sour Cream
- Stuffing
- Napa Cabbage
- Ginger
Christmas Eve Party Menu
- Brie with Pecans and wrapped in Puff Pastry and crackers
- Roasted Shrimp with Cocktail sauce
- Chinese Pork Dumplings
- Cheese straws
- Chocolate Fondue
- Cheesecake
- Punch
- Champagne
Christmas Dinner
- Crown Roast of Pork with Stuffing
- Baked Potatoes with Sour Cream and Chives
- Sauteed green beans
- Spring Salad
- Blackberry Cobbler – made with the Blackberries we gathered this summer
Oh my Lord. Seriously? I am thinking hot dogs and waffles. :0p
ReplyDeleteThat sounds delightful. Can I eat at your house?
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ReplyDeleteG'Day,
ReplyDeleteThe Pulled Pork Nachos sounds yummy. I will have to Google the recipe.
Many Thanks
May
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